Four months after one of the biggest pandemics to hit the world, I’m finally back eating at a restaurant. A casual and friendly neighbourhood restaurant in West Hampstead, Hām heros British produce from all over the UK in every dish.
Don't be put off by the word 'healthy', this dish has some big flavour oozing in from a rich gravy and lightly spiced mash.
This vegetarian chilli can be made vegan too by swapping out the cheese. The leftovers also make a delicious brunch dish.
A Stroganoff with no meat? You'll be surprised just how flavoursome this meal is - and you can easily make it veggie or vegan friendly with a few simple swaps.